Since this Tater Tot casserole is a pretty indulgent meal, you might want to consider serving it with an excellent salad such as my Easy Gourmet Salad, Avocado Pine Nut Salad or simply sautéed green beans. Use a mixture of cheeses like Jack and cheddar, if you’d like.ĭig in and serve! Sometimes we just feel like eating a good comfort food meal, and this is the one to make. Sprinkle cheddar cheese on top, and bake. Pour the sauce on top of the Tater Tots and spread it evenly to cover. Or if you’re not into mushrooms at all, use all cream of chicken soup. So if you wanted to mix things up and use one can of cream of chicken and one can of cream of mushroom, you could do that. The sauce for this easy Tater Tot casserole is a mix of canned cream of mushroom soup and milk. lean ground beef 1 small onion, finely chopped 1 can (10-3/4 oz.) condensed cream of mushroom soup 1/4 cup milk 1 cup frozen mixed vegetables (carrots. In a pinch, you could also use frozen hash browns for this recipe. Transfer the ground beef to a 9×13-inch pan and top with frozen Tater Tots. You will spoon out and discard the extra fat before continuing with the recipe. Use any ground beef that you have on hand. This version nixes the ground beef thats in the original version and adds a crunchy cornflake topping. Tater tot casserole is an iconic dish in the midwest. Ingredients needed:īrown ground beef and chopped onion in a hot skillet. Preheat the oven to 350F and spray a 9x13 baking dish with cooking oil. Looking for tater tot recipes without meat Here weve curated a collection of 2 recipes. It has a short list of ingredients, and it’s very simple to make. Add in the cream of chicken soup, milk, frozen mixed vegetables, and 1 cup of the cheese. Once melted, add in the chicken and cook until no longer pink, about 7-10 minutes. But every once in a while I love a comfort food meal like macaroni and cheese, fried chicken or this easy Tater Tot Casserole. Heat a 12-inch cast iron skillet over medium-high heat. Drain excess fat, and season with salt and pepper to taste. In a large skillet over medium-high heat, brown the ground beef with the onions. I definitely cook more fresh and healthy or grilled dinners than anything else. Preheat oven to 350 degrees F (175 degrees C). Mix all together and make sure the tots are well coated. Add package of tots, beef, and onions to soup mix. In a large mixing bowl, combine soup, milk, sour cream, and 1 cup of shredded cheese, as well as any of your favorite seasoning, mix well. It’s not often anymore that we cook for convenience. Brown ground beef, add onion to saute, drain, set aside. I love this retro-casserole recipe for its simplicity and guilty pleasure indulgence. It has a creamy, ground beef sauce and it’s topped with plenty of melted cheese. Easy Tater Tot Casserole is the ultimate comfort food dinner.
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